Prawn Wonton soup with Choy Sum

Ingredients

• 6 cups chicken stock

• 2 tbsp soy sauce

• 1 pack frozen prawn wontons

• 100g dried wheat noodles

• 1 bunch baby choy sum, chopped coarsely

Method

1. Bring stock to a boil in a large saucepan, add wontons and simmer, uncovered, about 5 minutes wontons are cooked through.

2. Add soy sauce and noodles, simmer, uncovered, about 3 minutes or until noodles are just tender. Add choy sum, simmer, uncovered until just tender.

3. Serve, steaming hot!